GetFoodi x Emelia Jackson

Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, $$$ A little bit fancy, $$$$ Fine dining, Abbotsford, Albert Park, Armadale, Bakery, Balaclava, Balwyn, Blackburn, Box Hill, Brighton, Brunswick, Camberwell, Carlton, Caufield, CBD, Collingwood, Dessert, Dixons Creek, Doncaster, Elsternwick, Fitzroy, Flemington, Glen Waverley, Hawthorn, Healsville, High Tea, International, Ivanhoe, Kew, Lorne, Malvern East, Moorabbin & Highett, Mornington, Mornington Peninsula, North Melbourne, Oakleigh, Prahan, Red Hill, Richmond, Ripponlea, South Melbourne, South Wharf, South Yarra, Southbank, St Kilda, Templestowe, Toorak, VICTORIA, West Melbourne, Windsor, Yarra Glen, Yarra Valley and Dandenong Ranges

GetFoodi Connecting food creators with food lovers www.getfoodi.com.au Can we all just take a moment to admire this wonderful creation? dscf1095 I mean really, that is one SERIOUS cake!

Fatboy Chapel

Written by THE FOOD SOCIETY on . Posted in $$$ A little bit fancy, Asian, Chinese, International, South Yarra, VICTORIA

Fatboy Chapel 352-354 Chapel Street, South Yarra, Melbourne Contact: 03 9827 7506 Chinese cuisine is one of those that would be instantly familiar to most people, along with its associations born from stir fried takeaway and cramped red restaurants of the 80s and 90s. Like burgers, pizza and Thai food, a reinvention for the modern palette would help cleanse the mind of the culinary horrors of yesteryear. _02A4765

The Stables of Como

Written by THE FOOD SOCIETY on . Posted in $$ Moderately priced, Breakfast & Brunch, Burgers, International, Modern Australian, Sandwiches and Salads, South Yarra, Toorak, VICTORIA

The Stables of Como Location: Corner Williams Road & Lechlade Avenue, South Yarra & Toorak, Melbourne, VIC Contact: 03 9827 6886 Set amongst the lush surrounds of the heritage-listed Como House and gardens in South Yarra, The Stables of Como brings a surprisingly relaxed, country-style space to one of inner-city Melbourne’s poshest suburbs. DSCF0697 The cafe itself occupies the old stables of the gardens; a light and airy, white-washed space that sprawls out into a plush green courtyard and manicured greens. Dogs are welcome (expect to see a few insta-famous pups on the weekend) and one should expect a wait – it seems like everyone is aware that this spot is a bit of bliss on a sunny afternoon.

Fancy Nance: Adriano Zumbo Dessert Bar Launch

Written by THE FOOD SOCIETY on . Posted in $$ Moderately priced, $$$ A little bit fancy, Dessert, International, Modern Australian, South Yarra, VICTORIA

Fancy Nance: Adriano Zumbo Dessert Bar Evenings When: Friday and Saturday evenings from 6pm-11pm (bookings essential) Location: 21 Daly Street, South Yarra VIC 3000 Contact: (03) 9826 0312 Adriano Zumbo’s exclusive dessert bar evenings kicked off with a bang at the celebrity chef’s whimsical South Yarra high tea salon, Fancy Nance. IMG_7901 IMG_7924


Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, $$$ A little bit fancy, $$$$ Fine dining, Abbotsford, Albert Park, American, Asian, Bakery, Balaclava, Balwyn, Barbecue, Breakfast & Brunch, British, Burgers, Camberwell, Carlton, Caufield, CBD, Chicken, Chinese, Coffee, Collingwood, Dessert, Diner, Elsternwick, European, Fast Food, Fitzroy, Hawthorn, Ice Cream, International, Italian, Japanese, Kew, Korean, Mexican, Modern Australian, Moorabbin & Highett, Oakleigh, Prahan, Pub & Bar Food, Richmond, Ripponlea, Sandwiches and Salads, Seafood, South Yarra, Spanish, St Kilda, Steakhouse, Sushi, Thai, Toorak, Vegetarian, VICTORIA, Vietnamese, Windsor

I am constantly astounded by the quality and diversity of food that is offered in Melbourne. Having recently returned from travelling and working overseas (where I had the pleasure of dining at quite a few Michelin-starred restaurants), I can comfortably say that Melbourne offers some of the best restaurants and cafes in the world, which, believe it or not, I much preferred over their Michelin-starred counterparts. This past month I have been very ‘busy’ re-acquainting my palette with Melbourne food. Here are a few favourites that I’d happily eat at (over and over) again: Hinoki Japanese Pantry Location: 279 Smith Street, Fitzroy, VIC 0065 Contact: 03 9417 4531 IMG_20150215_174219 Hinoki Japanese Pantry on Urbanspoon Fonda Mexican Location: 248 Swan Street, Richmond, VIC 3121 Contact: 03 9429 0085 IMG_20150224_204240 Fonda Mexican on Urbanspoon Jinda Thai Location: 7 Ferguson St, Abbotsford, VIC 3067 Contact: 03 9419 5899 Processed with VSCOcam with c2 preset Jinda Thai Restaurant on Urbanspoon

Tivoli Road Bakery

Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, Bakery, Breakfast & Brunch, Coffee, South Yarra, VICTORIA

Tivoli Road Bakery Location: 3 Tivoli Rd, South Yarra, VIC 3141 Contact: 03 9041 4345 In the last couple of weeks we’ve seen our Instagram feed virtually consumed by photos of donuts (not that we’re complaining), so it seemed only fitting to add Tivoli ones to the mix. And if the word ‘donut’ isn’t enough to convince you how good these actually are, then these photos probably speak for themselves. We’ve only tried the lemon curd so far (pictured) but we’re keen to make a trip over to South Yarra for the salted caramel and roche varieties, as well as their pastries, which look spectacular.

Bistro Bakini

Written by THE FOOD SOCIETY on . Posted in $$$ A little bit fancy, European, International, Italian, South Yarra, Toorak, VICTORIA

Bistro Bakini Location: 568 St Kilda Road, Melbourne VIC 3004 Contact: 03 9521 7774 Avoiding the increasing hustle-and-bustle of the CBD, Bistro Bakini is situated along the breezy calm banks of St Kilda Road. The intended locale allows the restaurant to marry its hearty comforting Italian fare and relaxing alcoholic/caffeinated beverages to a setting perfect for those seeking to unwind. DSC_0143 DSC_0141 DSC_0137 DSC_0180 Entering the restaurant, the layout and ambiance of the place speaks casual chill-out. Complete with a long bar, the comfiest plush leather seats in the front room, an open-plan kitchen in the back room, a quiet private room to divide the front and back, a large alfresco area outside perfect for summer, and soft delicate lighting with a background track of neo-jazz, there is something for everyone here for any time of the day. Staff are dressed in casual attire and always friendly. Even the manager gets in on the fun – waiting tables, joking with customers and having a shot with us, just because!

Adriano Zumbo Patisserie

Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, Bakery, Dessert, South Yarra, VICTORIA

Adriano Zumbo Patisserie Location: 12 -14 Claremont St, South Yarra, VIC 3141 Contact: 1800 858 611 Adriano Zumbo has well and truly invaded Melbourne. The first Zumbo venue in Victoria is a quirky young thing, layered with mirrored panels, buckets of neon and loads of pizazz – a perfect reflection of Adriano’s eye-catching flair.

Maya Tequila Bar & Grill

Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, Mexican, South Yarra, Tapas, Toorak, VICTORIA, Winebar

Maya Tequila Bar & Grill Location: 74 Toorak Rd, South Yarra, VIC Contact: 03 9866 8836 Maya Tequila Bar and Grill may have been around in other guises previously, but let it be said now that things are changing. Under the helm of new owner Michael, Maya launches a two pronged attack as both a bar, and a restaurant. While most would consider this commonplace, the duo often comprises merely a few beers and a dash of wine, with unusual drinks orders receiving quizzical expressions from staff. Try ordering a Sazerac or and Old Fashioned beyond the bastions of established high cocktail establishments and you’ll be settling for scotch and dry. Not so here. With A, T and I propped in front of the extensively filled bar, littered with more Patron than a Ludacris video clip, we were spoiled for choice.

Third Wave

Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, American, Breakfast & Brunch, Burgers, Coffee, Prahan, South Yarra, Toorak, VICTORIA

Third Wave Location: 30 Cato St, Prahran, VIC Contact: 03 9510 2991 Capitalising on hearty American fare and high quality coffee, Third Wave is a brand spanking new cafe located in the heart of Prahan. The cafe has a wonderfully bright and open feel, and boasts renowned chef Ryo Kitahara, a protégé of Iron Chef Sakai from the popular Japanese television series. TFS was kindly invited to the cafe to try out their brunch offering, which extensively covers both American and Russian style dishes.


Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, Asian, Japanese, Pub & Bar Food, South Yarra, Tapas, VICTORIA

Teppankai Location: 34 Bray St, South Yarra, VIC Contact: 03 9827 8822 A minute’s walk from the buzz of Chapel Street, Teppankai is a sophisticated Japanese establishment that offers the complete teppanyaki experience, with both traditional and contemporary takes on Japanese cuisine. The restaurant is gorgeous, with a mixture of dark and light walls and subdued lighting, and the option for diners to sit around the open teppanyaki hotplate watching the suave chefs in action, or huddle in groups around the smaller tables. The large al-fresco area out the front basks in sunlight, and is the perfect place for after-work drinks (a beer from the bar with a few bites from that tapas menu will do the trick).

NBHD Neanderthal

Written by THE FOOD SOCIETY on . Posted in $ Cheap as chips, $$ Moderately priced, Breakfast & Brunch, Coffee, EVENTS, Modern Australian, South Yarra, Taste Test, Toorak, VICTORIA

NBHD Neanderthal Location: 153 Commercial Rd, South Yarra, VIC 3141 Contact: 03 9826 4880 From where we’re standing at the moment, the Melbourne coffee scene is entering an exciting phase. In recent years Melbourne has moved well beyond the traditional latte and has embraced the 3rd wave movement, with the introduction of some quirky and intriguing alternative brewing methods. NBHD Neanderthal, run by the Byrne boys, is at the forefront of this movement, with the cafe having just recently launched a very cool nitrogen charged cold brew “on tap”.
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